| TREFETHEN DRY REISLING The scent of jasmine perfumes the nose along with apple and lime. Mandarin oranges and floral notes on the palate. It's a cool companion to our seafood that has a kick to it. MUSCADET DE SEVRE ET MAIN, DE LA BATARDIERE This delicious white just crackles with sea salt, mineral, chive and citrus notes. Intense, focused and steely, with mouthwatering acidity on the finish. GLASS MOUNTAIN CHARDONNAY Bright Granny Smith apple and citrus flavors balance this Chardonnay's creamy & nutty richness. MACON LUNGNY LES CHARMES CHARDONNAY This light and refreshing French Chardonnay will match well with our seafood dishes. TALOMAS CHARDONNAY & VIOGNIER Butter, apples and spicy oak, more akin to Chardonnay than Viognier. A joint venture between Mondavi and Australia's Rosemount, made in California with Rosemount's winemaker. BENNETT, RUSSIAN RIVER VALLEY RESERVE CHARDONNAY Aromas of stone fruit and citrus blossoms with a creamy texture that lingers on the palate. BELVEDERE CHARDONNAY, SONOMA COUNTY A wine of ethereal texture and delicacy, with a long finish of minerals and honey. RH PHILLIPS TOASTED HEAD CHARDONNAY A clear, crisp, medium-bodied wine. The tannins and acids are well balanced and a nice finish. BRANCOTT SAUVIGNON BLANC, NEW ZEALAND Crisp and lively, a juicy mouthful of citrus, melon and passion fruit flavors at a moderate level of intensity, finishing with polish. RH PHILLIPS VIOGNIER, DUNNIGAN HILLS Nicely combines ripe, aromatic fruit with a texture that is both rich and elegant; pairs well with our spicy dishes. ERATH PINOT GRIS, OREGON It starts with a fine tuned, lightly spicy bouquet, leading into appealing apple-pear, with good fleshy fruit and lingering flavor of cinnamon, nicely set off with just right amount of acid. SPASSO PINOT GRIGIO, ITALY Clean, crisp wine that pairs well with most of our dishes. KIM CRAWFORD PANSY-ROSE, AUSTRALIA A portion of juice was bled from Merlot & Cab Franc grapes just one day after crushing to give the Pansy its tint. Ripe pacific rose apple and sherbet flavours complete with hints of bisto. Great intensity. | 6.50.... 25.95 5.50.... 22.95 5.25.... 21.95 5.25.... 21.95 7.25.... 28.95 ............35.95 6.75.... 26.95 6.75.... 26.95 5.75.... 23.95 6.75.... 26.95 6.25.... 24.95 4.95.... 19.95 7.50.... 29.95 | |||||||
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CARNEROS CREEK PINOT NOIR The Tango in a bottle? Oh-so spicy! With hints of raspberry and cranberry aromas. The flavors are refreshing cherry and strawberry jam balanced by a pleasant oak finish. ERATH PINOT NOIR, OREGON Bright flavor of cherries with enough structure to handle either beef or pork dishes. BELVEDERE JEST RED Firm, with a solid core of black berry, chocolate, fresh herb notes. Generous toasty oak carry through the tannic finish. ROSEMOUNT SHIRAZ Pleasantly soft, with a rich berry flavor, balanced by an intense cassis and a fine lingering finish. GLASS MOUNTAIN MERLOT, MARKHAM VINEYARD Aroma of cedar and ripe blackberries. With lots of plum and berries, married to toasty oak, to yield a flavor that's round and polished. Try it with our garlic spicy duck breast. GLASS MOUNTAIN SYRAH, MARKHAM VINEYARD Aromas of plum, raspberry and toasty oak. With flavors of black cherry and tobacco, which finish with big, chewy tannins. It goes extremely well with our grilled lamb shank. ROSENBLUM ZINFANDEL, VINTNERS CUVEE XXIV Extremely concentrated fruit with jammy body and peppery finish. GUIGAL COTES DE RHONE Full-bodied with flavors of currants and blackberries that envelop your mouth. ELSA CABERNET SAUVIGNON, ARGENTINA Robust dark fruit with tremendous structure. TALOMAS MERLOT & CABERNET SAUVIGNON Just what one would expect from this combination of varietals, the lively Talomas Cabernet and Merlot is medium bodied with excellent ripeness. CONSENTINO IL CHIARETTO SANGIOVESE Rich black fruit accented by warm vanilla and mineral notes in the nose evolve into a rich black plum and mixed-berry sensation on the palate with soft tannins. Surprising white pepper spice in a richly textured, long finish. GLASS MOUNTAIN CABERNET SAUVIGNON Cherries and coffee in the nose. Rich flavors of spicy cherries and balanced, round tannins make this Cabernet flavorful. Enjoy it with hearty dishes like Steaks with Miso and Toast Garlic. | ............ 35.95 7.50.... 29.95 5.95.... 23.95 5.75.... 22.95 5.50.... 21.95 6.75.... 26.95 5.95.... 24.95 6.50.... 25.95 5.00.... 19.95 7.95.... 31.95 7.95.... 31.95 6.95.... 27.95 | |||||||
Last Update: 5/1/2004...........................© 2004, Pyng Ho Restaurant
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